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Catering Supervisor
Kraft Kitchen
  • 1 - 4 Years
  • 2 Openings
  • 2.0-2.5 Lac/Yr
  • Face-to-Face interview
Catering Supervisor
Must Be Good and Should Maintain Call Back Sheet. On Time Process Under the Office
  • Experience 1 - 4 Years
  • No. of Openings 2 Openings
  • EducationSecondary School
  • RoleCatering Supervisor
  • Industry TypeFMCG / Food / Beverages
  • GenderMale
  • Job Country
  • Type of JobWork from Office
  • Work Location Type
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